Finca La Pica Tempranillo

DOC RIOJA. 13,5% Vol.


La Rioja Alta, in the town of Fuenmayor, is the place where the different varieties of grapes that are present in this wine have been selected: Tempranillo, Graciano and Mazuelo.


After the grape selection, the traditional method of alcoholic fermentation is using as previous step to the second fermentation, malolactic. The wine is keeping in small stainless steel tanks for decanting naturally before bottling.

Tasting Notes

Cherry red colour with garnet tones. This wine exhibits aromas of ripe fruit, sweet, spices and coffee on the nose. On the palate it is savoury, fruity and with great harmony, polished tannins and a long finish.


Ideal with red meats, stews and starters.Best served at 14ºC.